OLIVIA + EWAN

Olivia + Ewan | October 2023

Season: Fall, October
Style: Fun, Unique, Colorful
Size: 60-70 Guests


How to Make Your Cocktail Hour a Bang!

Sure, your wedding cocktail hour sets the tone for the celebration to come, making it a memorable part of your big day. Here are some tips to ensure your cocktail hour stands out:

  1. Signature Cocktails: Create personalized drinks that reflect you as a couple. Whether it’s a play on your favorite flavors or a nod to where you met, signature cocktails add a unique touch.

  2. Interactive Stations: Offer interactive food and drink stations like a DIY taco bar, a martini mixing station, or a gourmet popcorn counter. This engages guests and adds a fun element.

  3. Ambiance: Set the mood with the right ambiance. Think about cozy lounge areas with plush seating, ambient lighting such as string lights or candles, and perhaps some live music or a jazz band to create a relaxed and festive atmosphere.

  4. Unique Appetizers: Serve a variety of hors d'oeuvres that showcase your favorite cuisines or local specialties. Consider mini versions of comfort foods or elegant bites that are visually appealing.

  5. Personal Touches: Incorporate personal touches like photos of you as a couple, a memory board, or even a slideshow playing in the background. It’s a great way for guests to learn more about your journey together.

  6. Games and Activities: Provide entertainment with lawn games like giant Jenga or cornhole, a photo booth with props, or even a caricature artist for a bit of whimsy.

  7. Seating Options: Offer a mix of seating options from high cocktail tables to cozy lounge areas. This allows guests to mingle comfortably and adds to the overall vibe.

Remember, your cocktail hour is a time for guests to unwind, mingle, and enjoy themselves before the main festivities. By adding these personal and interactive elements, you’ll create an unforgettable experience that sets the stage for an amazing wedding celebration. Cheers to a fantastic cocktail hour!


Featured Vendors

Venue: The Black Diamond Lodge

CoordinationDurango Event Planners

Photographer: Nick Sparks Wedding

Florals: Adela Floral

Cake/Baker: Odd Bird Baking

Bartending / Catering: Chef Christina Everett

Alchohol: Star Liquors

Bartender: Durango Event Bartending


Previous
Previous

SARAH + VOIVOD

Next
Next

AMY + JUSTIN